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Uric acid is a waste product formed
by the breakdown of certain types of amino acids called purines. Amino acids are the building
blocks of proteins. Foods that are high in purines include liver, kidney,
peas and beans (legumes), and some fish. Uric acid is also produced by the
breakdown of the body's cells.
Most of the uric acid is eliminated
from the body in urine; the rest passes out of the body in stools.
However, if excess uric acid is being produced or the kidneys are not able
to remove it from the blood normally, the level of uric acid in the
blood will increase.
High levels of uric acid in the blood can cause the excess
uric acid to be deposited in the body's joints, leading to a form of arthritis called gout. If gout remains
untreated for several years, uric acid crystals can build up in the joints and surrounding connective tissues,
forming hard deposits called tophi. High levels of uric acid may also lead to kidney failure or result
in the formation of uric acid kidney stones.
This test is done on a blood sample
taken from a vein.
Uric Acid in Blood Resultsз>
Normal
Normal values may vary from lab
to lab.
Uric acid in blood
Men:
3.5–7.2 milligrams per deciliter
(mg/dL)
Women:
2.6–6.0 mg/dL
Children
2.0–5.5 mg/dL
Greater than normal values may
mean
Increased levels of uric acid in the
blood indicate that a person is likely to develop or may already have gout. High levels may also
indicate that kidney disease or damage is preventing the removal of uric acid
from the blood.
Increased levels of uric acid can also
be caused by the increased breakdown of body cells caused by some types of
cancer (including leukemia and multiple
myeloma), hemolytic
anemia, sickle
cell anemia, or heart failure. Other conditions that can increase uric acid levels in the blood
include alcoholism, lead poisoning, preeclampsia, liver disease (such as cirrhosis), lipid disorders
(such as hyperlipidemia), obesity, psoriasis, hypothyroidism, and low blood levels of parathyroid hormone.
Starvation, malnutrition, or lead
poisoning can also increase the amount of uric acid in the blood.
Lower than normal values may mean
Low levels of uric acid may indicate
severe liver disease, heavy metal poisoning, Wilson's disease, or some types of cancer. Also,
syndrome of inappropriate antidiuretic
hormone (SIADH), a condition that causes large amounts of fluid to build up in the
body, can cause low levels of uric acid in the blood.
A very low-protein diet can also
cause low levels of uric acid in the blood.
Some people lose more uric acid through the urine,
resulting in low levels of uric acid in the blood.