Testing for Environmental Illness
The Occupational and Environmental Unit at
Tri-Cities Hospital, in Dallas, Texas, is the only
hospital in the United States today where in-patient evaluations and
treatments for environmental illness are performed. For most
patients across the country the evaluation and treatment is
performed on an out-patient basis. An environmental physician may
use a number of options for evaluating illnesses to determine if
they are caused or reinforced by allergies.
Elimination Diet: Often a doctor will
suggest an elimination diet to detect food allergies. This involves
eliminating the suspected food or foods from one's diet for at least
ten to fourteen days with the hope that the symptoms disappear.
Though these vary from person to person, the foods that most
frequently cause a reaction are milk and milk products, wheat, yeast,
corn, eggs, coffee, soy, potatoes, tomatoes, beef, pork, chicken,
peanuts, oranges, chocolate, and sugar.
Skin Testing: Skin testing is a commonly
used and fairly accurate means to test for allergies to pollens, and
it is about 35 percent accurate for molds. Unfortunately, it is not
a satisfactory way to accurately identify a patient's food
allergies. The most commonly used form of skin testing is the scratch test,
which is done on the surface of the skin. Many environmental
physicians use intradermal
testing (an injection into the outer layers of the
skin) for dust, molds, and pollens, as well as foods and chemicals.
The response to therapy based on the intradermal testing can be more
rapid and the testing itself, in the hands of an experienced
physician, is a safe procedure.
Provocation/Neutralization: This form of
testing is used by many environmental physicians for testing foods
and determining what may be an effective neutralizing (symptom-relieving)
dose. Control of symptoms can be achieved by injecting small amounts
of allergenic material intradermally
or subcutaneously (just beneath the skin), or by placing a few drops
of the allergenic material under the tongue.
RAST (Radio Allergo Sorbent Test): This
blood test is used by many doctors in diagnosing their patients'
allergies. RAST testing can be a means of diagnosing allergies to
pollens, molds, dust, bee venom, and other allergens. RAST testing,
however, is not very accurate in testing foods, and it can be
expensive.
Electroacupuncture Biofeedback: One
potentially useful but much less frequently employed method of
testing utilizes electroacupuncture equipment to measure minute
changes in the electrical conductance of the skin. Some clinicians
claim that this method correlates extremely well with skin testing,
is much faster, and avoids the pain and slight risk of an allergic
reaction associated with injecting allergens
into the skin. "Investigational device" permits have been
granted to some practitioners by the FDA (Food and Drug
Administration) in order to review the usefulness of these devices
as a diagnostic tool.
Thyroid Function: Another important
factor in allergic diseases is the functioning of the thyroid gland.
An overactive or underactive thyroid can result in increased
allergies, skin problems, fatigue, nervousness, gastrointestinal
problems, sleeping too much or too little, gaining or losing weight,
swelling, and various types of pain. Thyroid function needs to be
carefully evaluated.