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The Colon's Role in Health and Disease
A key component of the gastrointestinal (GI)
system (the largest
system in the body) is the colon (large intestine, rectum, and
anus). The length of the gastrointestinal tract is
between twenty-eight and thirty feet, with a surface area of nearly
six thousand square feet. The proper functioning of the colon is essential
to overall health. When the colon is unable to function efficiently,
an accumulation of toxins can build up in the lymph, bloodstream,
and intestines. Its proper function is dependent on:
Especially recommended are such
high-fiber foods as grains, legumes, vegetables, and fruit.
A balance of favorable bacteria: A healthy GI tract
contains nearly sixty varieties of bacteria or microflora which
aid digestion, promote the manufacturing of vital nutrients, help
to maintain proper pH (acid-base) balance, and keep harmful
bacteria in check.
Healthy colonic mucosa: The mucosa, or surface cell layer
lining the intestines, allows for the passage of nutrients into
the bloodstream, secretes hormones and lubricants, and prevents
the absorption of toxins.
Proper muscle tone: About fifteen contractive
movements occur in the colon per minute. Known as peristalsis,
this action moves food through the intestinal tract and helps to
maximize absorption of valuable liquid and nutrients, while
eliminating the stool.
Timely evacuation of waste: Regular bowel movement and
elimination prevents the buildup of toxic substances that result
from putrefaction and excessive fermentation. Joseph
Vargas, Ph.D., founder and Director of the Wholistic Health Center
in Houston, Texas, states, that bowel movements should be thorough and
frequent, two or three daily, to prevent toxic residues and
by-products from forming or remaining in the body.
Bowel Toxemia
Dr. Collins states, that when the colon becomes
burdened with an accumulation of waste material-impacted feces,
bacteria, fungi, viruses, parasites, and dead cellular material-the
result is termed 'bowel toxemia'. This condition causes inflammation
and swelling of the bowel surface, and can lead to a multitude of other
health problems. Normal absorption of nutrients, secretory functions,
and normal muscular function of the colon are disrupted. Irregular
and inefficient bowel movement is the result, further stopping recovery and
promoting other problems.
Bowel
toxemia and improper digestion can cause a buildup of pathological bacteria, viruses, and fermented and
putrefactive gases in
the intestines, that become dangerous to the body and can lead to
other illnesses.
Leaky Gut Syndrome
"Leaky gut syndrome" is a medical
condition, caused by absorbtion of toxic matter and undigested food, collected
in the intestines as a result of bowel toxemia, from
the bowels into the bloodstream,
The undigested food molecules act as antigens,
foreign substances that provoke an immune reaction. Many of these
antigens are similar in structure to normal body components, and the
antibodies produced to fight them can destroy healthy tissues.
Recent studies suggest this immune
reaction contributes to, or may cause, rheumatoid
arthritis and other degenerative diseases.
Bacteria and their toxic by-products can also be
absorbed from the bowels into the bloodstream. A deficiency of
secretory IgA, an antibody in the colon that binds food and
bacterial antigens, can cause an influx of antigens from the bowels
into the bloodstream. According
to Patrick Donovan, N.D., these antigens can cause autoimmune diseases
such as thyroid disease, myasthenia gravis (a disease characterized
by great muscular weakness), and some forms of meningitis.
Toxins that enter the bloodstream from the colon
also burden the liver, circulatory system, lymphatic system, and
excretory organs such as the lungs and kidneys. Because the liver
plays such a vital role in clearing the blood of toxins, any
worsening of liver function may intensify the damage already done
by bowel toxemia. Dr. Vargas says, that foreign chemicals in the body, whether
produced from ingestion or chemical interaction, chemical breakdown,
or putrefaction of foodstuff in the fermentive processes, can change
RNA (ribonucleic acid) and DNA (deoxyribonucleic acid). RNA and DNA contain the blueprint for cellular
manufacturing and, if tampered with, abnormal cell reproduction can
occur. Many scientists believe this provokes cancer and other
autoimmune diseases. All these factors make a properly functioning
colon imperative to the maintenance of good health.
History of Colon Therapy
As a treatment for disease, colon therapy was
recorded in the earliest known medical documents. Eighty years ago, John Harvey Kellogg, M.D.,
of Battle Creek, Michigan, used colon therapy to avoid surgery in
all but twenty of forty thousand of his patients suffered from gastrointestinal disease.
The popularity of colon therapy reached its
culmination in the United States in the 1920s and 1930s. At that time,
colonic irrigation machines were a common sight in hospitals and
physicians' offices. Although interest diminution with the advent of
pharmaceutical and surgical treatments, colon therapy is once more
gaining in popularity and is now commonly used by alternative health
practitioners.
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